BACHELOR · Bachelor of Hospitality Management, Hospitality and Catering
Haaga-Helia University of Applied Sciences · Helsinki, Finland
What kind of skills and competencies students gain from their studies? Students in hospitality and catering programmes graduate as Bachelors of Hospitality Management. The degree provides varied transferable skills which make Bachelors of Hospitality Management multiskilled professionals. The programme prepares students for management and expert positions in hospitality industry. In these positions,they need practical know-how as well as management and development skills. The industry is very international by nature, and students graduated from the programme have good competencies to work in multicultural working environments. In what type of jobs and tasks the graduated students work? When working in international hospitality and catering industry, good customer-oriented service attitude is needed. Graduates of the programme can work, for example, in destination management, accommodation, restaurants, programme services and event businesses. Working as an entrepreneur is also a relevant job option. Because of the very international nature of the industry, it is possible to work all over the world after graduation.
Official programme page